Sindo - Red Custard Apple/San Pablo Plant (Annona reticulata 'San Pablo')

Sindo - Red Custard Apple/San Pablo Plant (Annona reticulata 'San Pablo')
Sale price $70.00 Regular price $70.00
SKU: SanPablo
Category:Ornamental Plant

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    Experience the lusciousness of Red Custard Apples with our San Pablo variety plant. Known for its vibrant red fruits and excellent flavor, the Red Custard Apple/San Pablo Plant is a tropical delight that you can cultivate in your own garden. With proper care, you can enjoy a bountiful harvest of these delectable fruits.

    Caring for your Red Custard Apple/San Pablo Plant

    1. Planting Choose a sunny location in your garden with well-draining soil. Dig a hole twice as wide and deep as the root ball. Place the plant in the hole and backfill with soil, firming it gently around the roots. Water thoroughly after planting.

    2. Watering Provide regular watering, especially during dry spells. Keep the soil consistently moist, but avoid waterlogging. Mulching around the base of the plant can help retain moisture and regulate soil temperature.

    3. Fertilization Feed your Red Custard Apple/San Pablo Plant with a balanced fertilizer formulated for fruit trees. Apply the fertilizer according to the package instructions, typically in early spring and again in midsummer. Avoid over-fertilization, as it can negatively impact fruit production.

    4. Pruning Prune your plant in late winter or early spring to shape it and promote airflow. Remove any dead, diseased, or crossing branches. This helps maintain the plant's health and encourages fruiting.

    5. Pollination Red Custard Apple trees benefit from cross-pollination. If possible, plant multiple trees or ensure the presence of pollinators like bees in your garden to enhance fruit set. Hand pollination can also be done by transferring pollen from one flower to another using a small brush.

    6. Pest and Disease Control Regularly inspect your plant for pests like aphids or fruit flies. Treat any infestations promptly using organic insecticides or consult with a local gardening expert for suitable solutions. Maintain good garden hygiene to prevent disease issues.

    7. Harvesting Red Custard Apples/San Pablo fruits are ready for harvest when the skin turns a deep red color and yields slightly to gentle pressure. Use a sharp knife or pruning shears to cut the fruits from the tree, leaving a short stem attached.

    With these care instructions, you can cultivate a thriving Red Custard Apple/San Pablo Plant and enjoy the mouthwatering fruits it produces. Get ready to savor the sweetness of homegrown Red Custard Apples from your very own garden
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