Green Grapes (Vitis vinifera) is a classic fruiting vine known for its sweet, juicy green fruits that grow in tight clusters and ripen under full sun.

This live plant version is perfect for backyard gardening, rooftop pots, or edible fences, and grows well in warm tropical climates like Singapore or Malaysia.

It produces lovely green leaves, small flowers, and clusters of light green grapes with proper care and sunlight.

How to care for Green Grapes in Singapore:

• Light: Full sun (at least 6 hours daily for fruiting)
• Watering: 3–4 times per week; prefers consistently moist but well-drained soil
• Soil: Fertile and loose, rich in organic matter
• Support: Needs a strong trellis, arch, or fence to climb
• Pruning: Trim regularly to shape and encourage fruiting
• Fertilizer: Fruit fertilizer every 3–4 weeks during growing season

This plant not only provides sweet homegrown fruit, but also makes for a beautiful climbing foliage — perfect for shading pergolas or balcony fences.

Why you’ll love this plant:

• Grows real green grapes at home
• Can climb and shade — great for vertical gardens
• Tasty, healthy fruits rich in vitamin C & antioxidants
• Fun for kids and family to harvest
• Easy to grow in pots or ground