A delicious addition to your indoor garden, the Blackberry Plant (Rubus fruticosus) brings beauty, flavor, and health benefits in one compact package.

This fruiting shrub produces clusters of juicy, deep purple-black berries with a perfect balance of sweetness and tartness. The plant is surprisingly easy to grow in tropical climates when given enough light and space.

Perfect for balconies, patios, or sunny windows, this blackberry variety is suited for pots and containers, with support for vertical growth.

How to care for Blackberry Plant in Singapore:

• Light: Full sun to bright indirect light
• Watering: 3–4 times per week; keep soil moist but not soggy
• Soil: Well-draining, rich in compost or organic matter
• Support: Provide a trellis or stake for climbing vines
• Fertilizer: Feed monthly with balanced fruiting fertilizer

The plant may begin fruiting within 1–2 years, especially with proper care. Fruits are rich in vitamin C, fiber, and antioxidants, making them a healthy treat for all ages.

Why you’ll love this plant:

• Yields fresh, juicy blackberries at home
• Beautiful foliage + functional harvest
• Grows well in containers and small gardens
• Easy to maintain and rewarding
• Perfect for healthy snacks, baking, or smoothie bowls