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Grow your own rare fruit treasure with the Red Longan Tree (Dimocarpus longan var. Red) – a unique variety of longan known for its reddish fruit skin and intensely sweet, juicy flesh.
This tropical fruit tree is perfect for home gardens, especially if you're building an edible or exotic fruit collection. The tree grows fast and produces clusters of fragrant white flowers, followed by fruit that ripens to a deep reddish hue.
How to care for Red Longan in Singapore:
- Light: Full sun for strong fruiting
- Watering: 2–3 times a week; more during dry season
- Soil: Well-draining, enriched with compost or organic matter
- Fertilizer: Use fruit tree fertilizer every 4–6 weeks
- Growth: Medium to large tree; can be pruned to control height
Longan trees thrive in tropical climates, and this red variety is both ornamental and productive. Fruits typically mature 2–3 years after planting (faster with grafted trees).
Why you’ll love this tree:
- Rare red-skinned longan variety
- Sweet, juicy fruit rich in nutrients
- Great for home harvesting and fresh snacking
- Beautiful tree with fragrant blooms
- Perfect for exotic tropical garden setups






